您當(dāng)前位置:首頁(yè)> 關(guān)于我們
關(guān)于我們


我廠面對(duì)機(jī)遇與挑戰(zhàn),提出了我們建廠的宗旨,那就是“人才”是重心;“管理”是效益,瞄準(zhǔn)世界先進(jìn)水平,不失時(shí)機(jī)打造中國(guó)食品機(jī)械的優(yōu)秀品牌。 根據(jù)多年生產(chǎn)和研發(fā)的經(jīng)驗(yàn),在不斷推陳出新的食品生產(chǎn)領(lǐng)域中,借鑒國(guó)外設(shè)備的優(yōu)劣勢(shì),去偽存真、取長(zhǎng)補(bǔ)短,根據(jù)中國(guó)國(guó)情開(kāi)發(fā)新設(shè)備、新機(jī)型,使我廠眾多的機(jī)械設(shè)備在食品加工企業(yè)中發(fā)揮越來(lái)越重要的作用。
為了加強(qiáng)我國(guó)的綜合國(guó)力,提高我國(guó)農(nóng)副產(chǎn)品加工設(shè)備的附加值,我們企業(yè)的全體員工愿做一顆鋪路石,與全國(guó)從事食品加工及食品機(jī)械的同仁共同為中國(guó)的現(xiàn)代化發(fā)展做出努力。
我廠生產(chǎn)的主要產(chǎn)品有:蔬菜、果品的清洗、去皮及去雜設(shè)備;蔬菜、果品的切制成型設(shè)備、壓榨、榨汁后序的滅菌包裝設(shè)備。我廠生產(chǎn)的成套設(shè)備有:潔凈菜生產(chǎn)線(xiàn)、蔬果汁生產(chǎn)線(xiàn)、醬腌菜生產(chǎn)線(xiàn)、豆制品生產(chǎn)線(xiàn)及在食品加工過(guò)程中的臭氧設(shè)備等。
憑借我廠較強(qiáng)的設(shè)計(jì)能力和制造能力可為用戶(hù)制造各類(lèi)食品加工設(shè)備,同時(shí)介紹各種食品加工工藝及國(guó)際上較為流行的相關(guān)的信息。
工藝流程示例: 潔凈菜生產(chǎn)工藝:挑選—清洗—切制—保鮮—脫水—滅菌—包裝—冷藏
醬腌菜生產(chǎn)工藝:挑選—腌制—切制—清洗—脫鹽—瀝水—調(diào)味—包裝—滅菌
豆制品生產(chǎn)工藝:洗豆去雜—泡豆—打漿煮漿—點(diǎn)腦破腦—壓榨成型—包裝—滅菌
果脯生產(chǎn)工藝:挑選—清洗去雜—預(yù)煮—浸糖—烘干—調(diào)味—包裝
脫水蔬菜生產(chǎn)工藝:挑選—清洗—切制—漂燙—冷卻—脫水—烘干包裝
食用菌、山野菜生產(chǎn)工藝:挑選—清洗—預(yù)煮—分級(jí)—稱(chēng)重—熱罐漿—封口包裝—滅菌
蔬果汁生產(chǎn)工藝:挑選—清洗—破碎—熱處理—榨汁—粗濾—澄清—過(guò)濾—均質(zhì)—脫氣—殺菌—灌裝
“Beijing yuanxiang Vegetable Foods Machine Factory” is privately run and joint-stock company. We specialize in researching and manufacturing equipments about fruits and vegetables processing and all kinds of farm byproducts deep processing .There are rich farm products resources in China. With deepening reform and opening, the needing quantity of all kinds of deep processing machines of farm products is increasing year by year.
We are facing opportunity and challenge. We attach importance to person with ability and management. We grasp any chance to setup a new and excellent brand of Chinese food mechanism.
According to the situation of China, We open up new equipments and new machine through drawing experience from foreign advanced equipments. Our products played important role in many food processing enterprises.
In order to enhance general national power and increase additional value of processing equipments for farm byproducts, our all staff would make our best efforts.
My products: washing, peeling and de-impurity equipments for vegetables and fruits; Cutting equipments for vegetables and fruits; Sterilizing and packing equipments.
Our whole set equipments: Clean vegetable production, Vegetable and juice production, Sauce pickle vegetable production, Bean products production, ozone equipments used in food processing and so on.
Depending on our powerful design capacity and manufacturing capacity,we can manufacture all kinds of food processing equipments. Moreover, we can introduce the information about all kinds of food processing and offer the relevant popular information in the world. Technical flow examples: Clean vegetable production Technical flow:Selecting—Washing—Cutting—Keeping fresh—Dehydrate—Sterilizing packing—Refrigeration
Sauce pickle vegetable production Technical flow: Selecting—Washing and de-impurity—Precooking—Soaking—Sugar—Drying seasoning—Packing
Dehydrate vegetable production Technical flow: Selecting—Washing—Cutting—Blanching—Cooling—Dehydrating—Drying packing
Edible fungus, mountain wild herbs production Technical flow: Selecting—Washing—Precooking—Classifying weighing—Filling with hot slurry—Sealing packing—Sterilizing
Vegetable and juice production Technical flow: Selecting—Washing—Shatter—Heating treatment—Press juice—Rough—Filtering—defecating—Refine—Homogenizing—De-gas—Sterilizing—Filling in cans